Vol. 4, Issue 9 (2016)
A field trail on effect of boron on growth, yield, protein and ascorbic acid content of radish (Raphanus sativus Linn.) was carried out at the experimental farm of the Department of Horticulture, AKS University, Satna (M.P.) India during 2014 revealed that soil application of 10kg Borax per ha increase the yield of radish roots to the extent of 42.0% and improved its quality by increasing protein and ascorbic acid content of roots considerably.
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