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European Journal of Biotechnology and Bioscience
Vol. 8, Issue 5 (2020)
| S.No. | Title and Authors Name | Country |
|---|---|---|
| 1 | A review on experimental analysis and in vitro propagation of Nardostachys jatamansi Hem Chandra Pant, Vinod Singh Bisht, Harsh Vardhan Pant, Arun Kumar, Naveen Gaurav | India |
| 2 | Effect of dietary supplementation of neem oil (Azadirachtaindica) on the growth performance and nutrient digestibility of weaned rabbits Oluwafemi RA, Oluwayinka EO, Alagbe JO | Nigeria |
| 3 | GUT histomorphometric and blood profile of broiler chicks fed varied levels of protein Shittu MD, Adejumo DO, Ademola SG, Alagbe JO | Nigeria |
| 4 | Physiological response of mixed-breed rabbits fed varied replacement levels of maize with cassava root meal Shittu MD, Alagbe JO, Rafiu TA, Oye KE, Oladokun PO, Agbaje IA | India |
| 5 | Role of Biochemical Traits on Coffee for Drought: A Review Article Wubishet Tamirat, Berihu Mengs | Ethiopia |
| 6 | Black cumin, olive, ajwa dates, ginger, clove, fig fruit and leaf extracts as nutritional and organic medicine (biomedicine) for traditional and prospective treatment of viral diseases including Covid 19 ABM Sharif Hossain, Musamma M Uddin, Md Faiyazuddin | Saudi Arabia |
| 7 | Introduction to proteomics and its application in fisheries sector Hamsavalli R, Suresh E, Deepak Agarwal, Kathirvelpandian A | India |
| 8 | Assessment of public health risk of heavy metals from contaminated water, soil and edible vegetables in selected areas of nasarawa state, Nigeria Madugu MR, Olalubi AO, Adamu MO | Nigeria |
| 9 | Isolation and identification of spoilage microorganisms from different varieties of tomatoes Momoh AO Aladeyelu AE, Tuomokeme DE | Nigeria |
