European Journal of Biotechnology and Bioscience


ISSN: 2321-9122

Article Icon NAAS Rating: 3.04
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Select 5 to 10 Articles for Binder


Title and Authors Name

Tolerance of biofilm forming bacteria to thermal shock and detergent
Pages: 01-04  
Jute fibre production considering chemical constituents and economic cost analysis
Pages: 05-09  
NDM-1 Antibacterial resistance: A Challange
Pages: 10-15  
Microbial treatment of water containing the bacteria Enterococcus faecalis and Escherichia coli in microcosm using Artemesia annua plant extract: Hierarchical order of some abiotic factors affecting cell’s cultivability
Pages: 16-26  
Fermented foods and their health benefits
Pages: 27-28  
RFLP assessment for genetic diversity among Indian Poultry birds of Himalayan Region
Pages: 29-32  
Effect of boron on growth, yield, protein and ascorbic acid content of radish (Raphanus sativus Linn.)
Pages: 33-34  
To study the antifeedant activity of Nimbicidine and Ultineem against IInd Instar larvae of Spilosoma obliqua (Walker) (Lepidoptera: Arctiidae)
Pages: 35-37  
Basolateral amygdala influences the phagocytosis of reticuloendothelial cells in rats
Pages: 38-41  
Biobleaching of Azo yellow dye and textile effluent by the action of peroxidase extracted from five different vegetables
Pages: 42-48  
Effect of sterilizing agents on the production of callus in medicinal plant: Chlorophytum sps.
Pages: 49-52  
The effect of electromagnetic fields on the Arion distinctus in the presence of various wavelengths of light
Pages: 53-58  
Alleviation of transplantation shock of tissue cultured raised blackgram (Vigna mungo L. Hepper) by inoculation with Arbuscular Mycorrhizal fungi and rhizobium
Pages: 59-65  
Phytosterols production in Moringa oleifera in vitro cultures
Pages: 66-69  
Response of copper on growth and yield of tomato cv. pkm-1 in coastal soil
Pages: 70-71  
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